New cold room build
Cold room installation in Al Wafa
In Al Wafa, east Jeddah, restaurants, hotels, cafés and bakeries need cold rooms for storing ingredients and fresh food products. Alrabih sizes the room to your load, installs insulated panels, a sealed door, the condensing and evaporator units, and precise temperature control.
- Insulated panels
- Sealed door
- Stable control
Clients We're Proud to Serve
Organisations and companies that trusted Alrabih with their projects.
Who needs a new cold room?
- 1
Restaurant or bakery expanding its store
Your current storage cannot hold the quantities you need, or you are relying on domestic fridges that are not up to the job. A purpose-built cold room keeps ingredients at a steady temperature and cuts waste caused by temperature swings.
- 2
Pharmacy or clinic needing medical storage
Medicines, vaccines and sensitive medical supplies need a temperature that does not shift when the door opens or when Jeddah's summer heat peaks. We build the room to suit that use and choose the condensing unit after the site survey.
- 3
Warehouse or grocery starting from scratch
You are fitting out your premises and want a cold room built in from the start, or you want to convert part of a warehouse into one. The site, the daily stock volume and how often the door opens all shape the right specification, and we work that out with you at the survey.
Who it's for
Opening a bakery and need ingredient storage
We survey your allocated space and build a cold room sized to your daily production volume, from insulated panels to the temperature controller.
Ask on WhatsAppYour clinic needs a room for medicines and vaccines
We build a cold room to the specification that medical and pharmaceutical stock requires, and select the condensing unit after a site survey to confirm temperature stays steady.
Ask on WhatsApp
What the installation covers
- Site survey and sizing
- Insulated wall and ceiling panels
- Sealed cold room door
- Condensing unit and evaporator
- Temperature controller and wiring
How we work
How we work
- 1
Site survey
The technician visits, measures the available space and asks about your stock type, quantities and daily use to set the room dimensions and the capacity the unit needs.
- 2
Panels and door
We fit the insulated wall and ceiling panels and seal every joint, then hang the cold room door in its frame and check that the seal presses evenly on all four sides.
- 3
Cooling unit and pipework
We mount the condensing unit where it has enough air, fit the evaporator inside the room, and run Mueller copper in runs of up to 30 metres without welded joints, fully insulated to reduce heat gain.
- 4
Vacuum, start-up, handover
We vacuum the copper line and test joints before starting the unit, then set the temperature controller and confirm the room reaches the target temperature before handing over.
A careful build or a hasty one?
| Alrabih | The usual way | |
|---|---|---|
| Room sizing | Based on stock and use | A rough guess |
| Insulated panels | Every joint sealed | Gaps that lose cold |
| Door seal | Even pressure all round | Condensation and air leaks |
| Copper line | Mueller insulated, vacuumed | No vacuum or poor insulation |
| Evaporator siting | Positioned for even airflow | Fitted without airflow study |
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Some of our work
Ductwork, rooftop units and diffusers, from work we've completed in Jeddah.
Customer reviews
What our customers say
- Muhammadramzan 2641
“MashaaAllah. Services are so good. Behaviour and kindness 100/100. Prices are less then Market. Fully recommended”
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“U can find all u need for air conditioning”
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We come to you anywhere in Jeddah
From Al Shiraa and Al Yaqout in the north to Al Thaghr and Al Quraiyat in the south, with our base in Al Aziziyah.

What sets this district apart
Al Wafa is a modern mixed-use district with residential buildings, hotels, serviced apartments and commercial towers, concentrated with food, hospitality and catering services. Restaurants and hotels store large quantities of fresh ingredients and perishables, needing a cold room with stable temperature control and safe drainage. A properly designed cold room keeps ingredients fresh, maintains meal quality and ensures guest safety.
Al Wafa, in east Jeddah, is a modern hospitality and food services zone with hotels, restaurants and serviced apartments.
Cold rooms in Al Wafa mainly serve hotels and restaurants, requiring high cooling capacity and precise drainage for water and oils.
The AC setup in Al Wafa
- 1
Cold room for ingredients and fresh products
Hotels and restaurants store large volumes of vegetables, fruits, meat and dairy, installed with temperature and balanced humidity control.
- 2
Separate cold room for pastries and baked goods
Bakeries and hotels need a dedicated pastry room with slightly less freezing temperature than the ingredient room.
- 3
Cold room for beverages and dairy
Hotels and cafés store beverages and dairy in volume, installed close to quick service with an easy-access door.
Before the visit
Before our visit in Al Wafa
- 1
Measure space and locate the outdoor unit
Provide precise measurements of the allocated space and select the outdoor condenser location on roof or rear yard.
- 2
Coordinate with kitchen management and chef
Agree with kitchen management on room location and installation hours to avoid operational disruption.
- 3
Ensure drainage and power are available
Confirm drain pipes and electrical circuits can be extended, and pre-identify the drainage point before installation.
More districts for Cold room installation
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FAQ
Questions about Cold room installation
How is the right cold room size worked out?
Size depends on the type and quantity of stock, how often fresh goods come in and how many times the door opens each day. These factors together set the dimensions and the cooling unit capacity needed, which is why we do not suggest a size before the site visit.
Where does the condensing unit go in a restaurant or warehouse?
The condensing unit needs enough air around it, distance from heat sources and a spot a technician can reach for servicing. We decide the best location at the site survey based on the building layout and how the space is used.
What happens to my stock if the power to the room cuts out?
A well-insulated room with a tight door holds its cold for a limited time if the door stays shut, and longer the thicker the insulation and the better the seal. So we choose the panel thickness and the door seal with care, and set the controller to raise an alarm when the temperature rises, so you can act before stock spoils.
What is the difference between this room and a freezer room?
A chiller room works above freezing and suits vegetables, medicines, dairy and baked goods. A freezer room works below freezing and needs thicker insulation, an insulated floor, a heated door frame and a defrost system. If you need freezing or a combined room, we offer that as a dedicated service.
Can a cold room be installed in a rented space without major structural changes?
In most cases yes. Insulated panels are assembled inside the existing space without demolition or construction work, and the condensing unit is fixed in a suitable spot the technician identifies at the survey. Ceiling type and building ventilation may affect the details, and we confirm those after seeing the site.
Our restaurant is busy with high heat, can the room handle heavy daily use?
Yes, we install a room with very high cooling capacity and a heavy sealed door that minimises heat loss, and advise opening it only when necessary.
Our hotel is multi-storey, where do you practically place the cold room?
We install it close to the kitchen or main storage, usually on the ground or basement level, to ease supply runs and drainage.
Fresh ingredients need specific humidity, do you control humidity levels?
Yes, we install humidifying or dehumidifying as needed for your ingredients, and advise storing meat separate from vegetables to avoid odour transfer.
Where does drainage from the room go, and does it cause odours?
We install sealed, sloped drain pipes connected to the main line or sump, cleaned regularly to prevent blockage and odours.












































































