New cold room build
Cold room installation in Kinanah
In Kinanah, east Jeddah, cold room installation serves restaurants, hotels, cafés and shops storing appetisers, meat and beverages safely at precise temperatures. Alrabih ensures the room maintains steady cold from day one for fresh, safe storage.
- Insulated panels
- Sealed door
- Stable control
Clients We're Proud to Serve
Organisations and companies that trusted Alrabih with their projects.
Who needs a new cold room?
- 1
Restaurant or bakery expanding its store
Your current storage cannot hold the quantities you need, or you are relying on domestic fridges that are not up to the job. A purpose-built cold room keeps ingredients at a steady temperature and cuts waste caused by temperature swings.
- 2
Pharmacy or clinic needing medical storage
Medicines, vaccines and sensitive medical supplies need a temperature that does not shift when the door opens or when Jeddah's summer heat peaks. We build the room to suit that use and choose the condensing unit after the site survey.
- 3
Warehouse or grocery starting from scratch
You are fitting out your premises and want a cold room built in from the start, or you want to convert part of a warehouse into one. The site, the daily stock volume and how often the door opens all shape the right specification, and we work that out with you at the survey.
Who it's for
Opening a bakery and need ingredient storage
We survey your allocated space and build a cold room sized to your daily production volume, from insulated panels to the temperature controller.
Ask on WhatsAppYour clinic needs a room for medicines and vaccines
We build a cold room to the specification that medical and pharmaceutical stock requires, and select the condensing unit after a site survey to confirm temperature stays steady.
Ask on WhatsApp
What the installation covers
- Site survey and sizing
- Insulated wall and ceiling panels
- Sealed cold room door
- Condensing unit and evaporator
- Temperature controller and wiring
How we work
How we work
- 1
Site survey
The technician visits, measures the available space and asks about your stock type, quantities and daily use to set the room dimensions and the capacity the unit needs.
- 2
Panels and door
We fit the insulated wall and ceiling panels and seal every joint, then hang the cold room door in its frame and check that the seal presses evenly on all four sides.
- 3
Cooling unit and pipework
We mount the condensing unit where it has enough air, fit the evaporator inside the room, and run Mueller copper in runs of up to 30 metres without welded joints, fully insulated to reduce heat gain.
- 4
Vacuum, start-up, handover
We vacuum the copper line and test joints before starting the unit, then set the temperature controller and confirm the room reaches the target temperature before handing over.
A careful build or a hasty one?
| Alrabih | The usual way | |
|---|---|---|
| Room sizing | Based on stock and use | A rough guess |
| Insulated panels | Every joint sealed | Gaps that lose cold |
| Door seal | Even pressure all round | Condensation and air leaks |
| Copper line | Mueller insulated, vacuumed | No vacuum or poor insulation |
| Evaporator siting | Positioned for even airflow | Fitted without airflow study |
Everything your AC needs, from one team
From system design and duct fabrication to installation, commissioning and maintenance.
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Some of our work
Ductwork, rooftop units and diffusers, from work we've completed in Jeddah.
Customer reviews
What our customers say
- Muhammadramzan 2641
“MashaaAllah. Services are so good. Behaviour and kindness 100/100. Prices are less then Market. Fully recommended”
- shahzeb armani
“Wow. Prices are so comfortable. Outstanding services. People are so talented and nice”
- Tawfik AlyawerLocal Guide
“U can find all u need for air conditioning”
Your satisfaction matters to us! If you had a great experience with us, we'd love a 5-star rating and a kind review.
Worked with us? Leave a reviewService areas
We come to you anywhere in Jeddah
From Al Shiraa and Al Yaqout in the north to Al Thaghr and Al Quraiyat in the south, with our base in Al Aziziyah.
What sets this district apart
Kinanah is a modern commercial district with hotels, clusters of restaurants, cafés and small shops in medium-rise buildings with limited space. Cold rooms here are smaller than industrial ones but demand high precision control because of the diverse mix of stored products and rapid access cycles. Moderate humidity and summer heat require good insulation and drainage, and copper lines must navigate tight kitchens very carefully.
Kinanah is in east Jeddah, a modern commercial district of hotels, restaurants, cafés and clustered small shops.
Most Kinanah projects are small to medium rooms (4 to 15 square metres) in tight kitchens and storage areas, with medium condensers mounted on balconies or side walls.
The AC setup in Kinanah
- 1
Compact cold room with wall or floor-mounted evaporator
In tight kitchens, we mount the evaporator on the wall or floor to avoid blocking ceiling space.
- 2
Condenser on nearby balcony or side wall
The outdoor unit is placed on the nearest available balcony or side wall, away from the main entrance, with thermal insulation protecting the pipes.
- 3
Simple control with temperature alarm
We install an easy-to-use thermostat with an alarm bell if temperature rises, so staff are immediately alerted to any problem.
Before the visit
Before our visit in Kinanah
- 1
Show us the room location and available space
Tell us exactly where you want the room in the kitchen or storage area, how much space is available around it, and what the ceiling height is.
- 2
Identify the available outdoor unit location
Point out where the outdoor unit can go: a balcony, side wall, or other unobstructed location accessible and safe.
- 3
Confirm kitchen and storage access for the team
Ensure the team can access the site easily with panels and equipment, and that doorways are wide enough for passage.
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FAQ
Questions about Cold room installation
How is the right cold room size worked out?
Size depends on the type and quantity of stock, how often fresh goods come in and how many times the door opens each day. These factors together set the dimensions and the cooling unit capacity needed, which is why we do not suggest a size before the site visit.
Where does the condensing unit go in a restaurant or warehouse?
The condensing unit needs enough air around it, distance from heat sources and a spot a technician can reach for servicing. We decide the best location at the site survey based on the building layout and how the space is used.
What happens to my stock if the power to the room cuts out?
A well-insulated room with a tight door holds its cold for a limited time if the door stays shut, and longer the thicker the insulation and the better the seal. So we choose the panel thickness and the door seal with care, and set the controller to raise an alarm when the temperature rises, so you can act before stock spoils.
What is the difference between this room and a freezer room?
A chiller room works above freezing and suits vegetables, medicines, dairy and baked goods. A freezer room works below freezing and needs thicker insulation, an insulated floor, a heated door frame and a defrost system. If you need freezing or a combined room, we offer that as a dedicated service.
Can a cold room be installed in a rented space without major structural changes?
In most cases yes. Insulated panels are assembled inside the existing space without demolition or construction work, and the condensing unit is fixed in a suitable spot the technician identifies at the survey. Ceiling type and building ventilation may affect the details, and we confirm those after seeing the site.
My restaurant is on the ground floor of a tall building, where goes the outdoor unit?
We look for the nearest available spot, a side balcony or nearby external wall. If there is no balcony, we mount it on a side wall away from the main entrance and front windows, coordinating with building management.
My kitchen is very small and tight, how do you run the copper pipes?
We route the pipes carefully through walls and ceilings, using minimal penetrations and bends. We choose the shortest path and insulate thoroughly to minimise cold loss and maintain efficiency.
We change products quickly and open the door frequently, can the room handle that?
Yes, but each opening causes heat loss. We select adequate condenser capacity and advise quick door use, and we can install a self-closing door if possible.
The kitchen is humid and steam rises from cooking, how do you protect the room?
We select moisture-resistant insulation and install proper condensation drainage. We choose an evaporator rated to handle excess humidity, and advise you to wipe down the floor around the room regularly.
